The illegal wildlife trade is killing Bolivia’s biodiversity. Here’s what the country’s conservationists are doing about it.
There could be 143 million climate refugees worldwide by 2050. Where will they go – and what can world leaders do to prepare?
As another of South Africa’s major cities confronts a crippling water crisis, what’s going wrong – and what could put it right?
What are forever chemicals, and why do they matter? Find out why PFAS are a growing public health concern – and how we can get rid of them.
Peatlands cover just 3% of the Earth’s land area, but they store more carbon than the world’s forests. Here’s all you need to know about them.
Every year in March, Indigenous rangers team up with scientists and the Australian government to monitor and protect the great desert skink.
During COVID-19 lockdown, three Australians decided to count the number of species in their backyard. The results might surprise you.
Eco-anxiety is on the rise globally – but what is it, and what are some effective ways to cope? Find out in this mini-guide.
The shipping industry is a long way from achieving net zero. Could the answer lie in ancient Polynesian and Micronesian technology?
From electric planes to solar airships, the aerospace industry is flush with ideas to decarbonize aviation. But will they be enough?
Happy Veganuary! If you’re looking to cut down on your meat consumption or even try going vegan, here’s a step-by-step guide for you.
The Svalbard Global Seed Vault serves as a backup for the world’s crop diversity. Here’s why it’s so crucial to our food security.
Dates are an integral part of Middle Eastern and North African culture. Here’s how they can adapt to survive the climate crisis.
Vanilla prices are soaring as demand outstrips supply. In Fiji, farmers are reaping the rewards of this highly valuable spice.
In Papua New Guinea, a major carbon finance project has been exposed for deceiving local communities. Can we make carbon markets inclusive?