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As the COVID-19 pandemic jeopardizes food security, how can we redesign our global food system through resilient supply chains and rapid policy measures?
As COVID-19 decimates Thailand’s tourism industry, a new scheme is recruiting laid-off boat operators to clean up Koh Tao.
Renowned epidemiologist Jonna Mazet speaks on the funds, research and environmental protection needed to prevent the next pandemic.
Experts recognize the links between the landscape approach and the three-pronged approach to holistic health
GLF digital forum informs global governance on the role of ecosystems in preventing pandemics through the One Health approach.
Farmers step up to the challenge of accelerating the digitalization of global food systems amidst the ongoing COVID-19 pandemic
In this news roundup: 40% of plant species at risk of extinction, China pledges carbon neutrality by 2060, and mushroom coffins from Delft.
Bolsonaro decries “absurd international rules” and member states include ecosytems in COVID-19 recovery at first UN Biodiversity Summit.
Zombie fires burn through the Arctic, Brazil turns a blind eye to Amazon deforestation, and SUVs threaten the climate more than ever.
In this Landscape News bi-weekly digest of climate news, a new world record temperature, and why the US should stay in the Paris Agreement.
A new report assesses the main drivers of zooneses and how the knock-on effects of unstainable food systems can lead to future pandemics.
Catch up on your climate news: ehighways expand, sleeper trains see a heyday, and France becomes home to the world’s biggest nuclear fusion project.
Journalist and award-winning author David Quammen on his career of writing to change human perspective on the natural world.
In this roundup of climate news, half of Oklahoma recognized as Native land, carbon dioxide at 15-million-year high, and biodiversity worth USD 10 trillion.