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Tag: dietary diversity

organic onion bulbs

The forward movement of organic and agroecological farming

It has taken a century to establish the organics sector. Where does it need to go now?
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Cranberry beans, endemic to Colombia, offer nearly as much protein as beef and often come from more sustainable growth practices. Ann Larie Valentine, Flickr

12 alternative proteins for climate-friendly diets

Sustainable substitutes for meat in every part of the world
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Fruit, vegetable and meat consumption were used to determine quality of household diet in a recent study that looked at how forests can help fight hidden hunger. Ollivier Girard, CIFOR

In the tropics, forests can help fight hidden hunger

But only if carefully integrated with farms and local realities
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