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Renowned scientist Shahid Naeem on growing up in NYC, the formation of the Sustainable Development Goals, and the ‘so what?’ of science.
The collapse of the steel industry hit Luxembourg's Belval region hard. Now a €2 billion project seeks to revitalize it through research and innovation.
Afriyie Obeng-Fosu on why the oyster mushroom is great for cities and how entrepreneurs can turn industrial waste into profit.
Known for its fashion, food and dancing, Ghana's capital Accra is a kaleidoscope of cultures from around the country and West Africa at large.
Your parents were wrong: money does grow on trees. Cities routinely rake up tens of millions of dollars from their urban forests annually in ways that are not always obvious. Leafy canopies lower summer air conditioning bills, but more shade also means less blade to maintain thousands of acres of grass. Health-wise, trees contribute to […]
Urban agriculture is widely promoted as the solution to the growing problem of urban food insecurity in South Africa and in Africa more broadly. It is said to provide livelihoods and social cohesion, and have environmental benefits. But it’s also promoted as having additional food security benefits. It is the primary, and usually the only, […]
Greater recognition of the benefits of urban forests is focusing efforts from all levels of government to defend and improve them. Perhaps the most iconic of these efforts is New York City’s Million Trees Program. Other initiatives of note include the City of Melbourne’s and the City of Sydney’s. Earlier this year, federal Environment Minister […]