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In this news roundup: 500,000 go vegan for January, microplastics found in unborn babies, and why organic meat won’t solve the climate crisis
Despite the challenges that COVID-19 brings to sustainable wood production, the industry may use this opporunity to adopt better practices
A new study highlights the wide-ranging benefits of sustainably sourced tropical tree foods for your health, the planet and food producers
Our selection of this year's best forests and restoration stories
In this news roundup: Paris Agreement turns five, rich countries hoard COVID vaccines, and how Trump’s border wall is threatening jaguars
As COVID-19 decimates Thailand’s tourism industry, a new scheme is recruiting laid-off boat operators to clean up Koh Tao.
In the news: CO2 breaks 410 ppm, Amazon deforestation hits 12-year high, and U.K. universities receive billions in fossil fuel funding
From crowdfunding to mobile payments, digital technologies prove a formidable weapon for biodiversity in the Philippines.
The Rainforest Alliance has created a new certification program for products from tropical farms that help conserve the environment
Central Asia leaders report that climate monitoring, new finance mechanisms and tree-planting are underway in a climate-vulnerable region
International award goes to volunteer forest rangers in Southeast Asia’s last lowland rainforest, who vow to fight on for Prey Lang
In this news roundup: Banks harming biodiversity, farms fueling COVID mutations, and why the Pfizer vaccine means little to the Global South