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In the Democratic Republic of the Congo, many girls don’t even make it to the end of primary school. One man is working to change that.
Seaweed isn’t just a superfood – it’s also being used to make everything from clothing and packaging to fertilizers and cattle feed.
Jobs are hard to come by in rural Nigeria. A group of women got together to change that with the help of an oft-forgotten fruit.
In this episode of Around the World in Eight Commodities we're looking at coffee.
Biodiversity doesn’t just exist in natural ecosystems. Here’s how we can start protecting it across all landscapes – in cities and on farms.
Could AI help build food sovereignty in Africa? AI expert Catherine Nakalembe answers your questions from GLF Africa 2024.
Climate change is coming for Peru’s potatoes. Now, farmers and researchers are teaming up to equip them for a hotter future.
Rice is a staple for most of humanity, but it’s also a major source of methane emissions. Here’s how sustainable rice farming can work.
Agribusiness is destroying Brazil’s ecosystems. In this guest op-ed, two young farmers explain how agroforestry offers an alternative.
The tagline for GLF Africa 2024 was “Greening the African Horizon.” But what does that really mean? We asked participants for their views.
At GLF Africa 2024, we convened 3,400 people to explore how Africa can tackle the climate and biodiversity crises – and lead the world by example.
Rice production is a major source of methane emissions. Here’s how financiers and farmers are partnering to grow rice more sustainably.
Celebrate World Bee Day 2024 with this quiz that will test your knowledge of these weird and wonderful insects.
In this exclusive interview, Vandana Shiva explains why Indian farmers are protesting again – and how India can regain its food sovereignty.
In India, farmers are set to take part in another nationwide general strike. Critics say the latest protests are rooted in the Green Revolution.
