The world’s nations met at Marrakesh in 2016 to map out implementation of the Paris Agreement. The implications for Southeast Asia’s forests were discussed.
The International Potato Center (CIP) led by World Food Prize Laureate Dr. Maria Andrade officially launched the global Climate Resilience through Sweetpotato (CReSP) initiative. The goal of CReSP is to fully utilize the potential of sweetpotato for improving nutrition security and livelihoods of vulnerable populations in the face of climate change. CReSP was launched on […]
Peter Holmgren of CIFOR says: if we are to achieve the Sustainable Development Goals and meet our climate targets, we have to find a new way of doing things
Climate change negotiations and agriculture: Where are we going? In many developing countries, evidence and political will converge in agriculture sector.
In 2013, Matthew Hansen and his colleagues used satellite data to produce the first global, high-resolution maps of where trees are growing and disappearing
Info on eligibility & submissions for the Paula Kantor Award for Excellence in Field Research in the fields of gender and women’s and girls’ empowerment.
Leaders at 2016 World Water Week posed the crucial question of ‘how’? “Implementation, implementation, implementation – Just not necessarily in that order.” This was the response of Angel Gurria, Secretary-General of OECD, when asked at Stockholm’s World Water Week what three priority strategies the water sector should be focusing on this year. Stockholm — known […]
A recent study identifies sustainable consumption and production practices as key to achieving both environmental and food security targets simulataneously.
