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A new cookbook of Indigenous recipes in Mexico's poorest state reignites pride in tradition, native seeds and sense of place.

Global Evergreening Alliance CEO Christopher Armitage on how agroforestry can both feed a growing population and restore the planet’s degraded landscapes.

News to know in our special edition bi-weekly digest

The ongoing Amazon wildfires have focused media attention on forest fires but also on wildfires more generally and their link to biodiversity and habitat loss, as well as global heating. We take a look at the some of the different types of wildfires, assess their impact and what is causing them, and why accurate, real-time […]

What exactly are peatlands and rangelands? Here’s all you need to know about the planet’s major ecosystems, the challenges they face, and why they matter.

A quick rundown on our planet’s ecosystems

Water-intensive crops like avocados could become a thing of the past as climate change reduces the land’s ability to feed humanity.

In this news roundup: Germany bets on hydrogen, IPCC warns of impending food crisis, and blockchains ensure ethical cobalt in electric cars.

Looking for ideas for your backyard? Here’s how you can replace your manicured lawn with a thriving garden ecosystem in just four steps.

From seed saving to non-linear conceptions of time, ancient Indigenous knowledge continues to transform landscapes and livelihoods today.

Today’s proteins come primarily from meat – but raising livestock to feed 9.8 billion people won’t be sustainable. One scientist believes he has the answer.

The Karoo, in South Africa, is a harsh environment in which to make a living out of agriculture—the area is mostly devoid of surface water. Its name is derived from the Khoisan word meaning “land of thirst”. The land was traditionally used by pastoralists but drought, overgrazing and predation by wild animals made this activity […]

In this news roundup: Cambodia says no to U.S. trash, Greta Thunberg's new pop-rock hit, and how Pacific islands could morph to survive climate change

New methods of growing rice can increase yields by up to 200 percent, while reducing water use and greenhouse gas emissions.

White Mountain Future Search Conference unites parties to restore Maasai lands