Food

In this news roundup: Germany bets on hydrogen, IPCC warns of impending food crisis, and blockchains ensure ethical cobalt in electric cars.

Looking for ideas for your backyard? Here’s how you can replace your manicured lawn with a thriving garden ecosystem in just four steps.

From seed saving to non-linear conceptions of time, ancient Indigenous knowledge continues to transform landscapes and livelihoods today.

Today’s proteins come primarily from meat – but raising livestock to feed 9.8 billion people won’t be sustainable. One scientist believes he has the answer.

The Karoo, in South Africa, is a harsh environment in which to make a living out of agriculture—the area is mostly devoid of surface water. Its name is derived from the Khoisan word meaning “land of thirst”. The land was traditionally used by pastoralists but drought, overgrazing and predation by wild animals made this activity […]

In this news roundup: Cambodia says no to U.S. trash, Greta Thunberg's new pop-rock hit, and how Pacific islands could morph to survive climate change

New methods of growing rice can increase yields by up to 200 percent, while reducing water use and greenhouse gas emissions.

White Mountain Future Search Conference unites parties to restore Maasai lands

Insights from Mars Wrigley Confectionery on the jurisdictional approach

A primer on five countries’ conditions in climate change

New initiative to boost use of ‘game-changing’ soil amendment

New study links ecosystem health and agricultural productivity

Meet the creative director behind the island’s entirely sustainable new lifestyle enclave

Joint solutions for two challenges

Our pick of this year's top 10 stories