For more on this topic, join the session Going to Scale with Smart Investments in Community Food Production and Health Initiatives: A Response to Fiji’s Health Crisis at the GLF Bonn 2020 digital conference on 4 June. By Jana Dietershagen and Judith Ann Francis, Innov4AgPacific Team, CTA, The Netherlands The current climate and COVID-19 crises […]
The year 2020 started with such optimism and hope for nature-based solutions and environmental sustainability. Environmental, Social and Governance investments were high on the agenda at Davos; the World Economic Forum launched the 1 Trillion Trees campaign, backed by Salesforce; BlackRock’s CEO sent an open letter to industry leaders about the future of the planet and the […]
In conversation with Lawrence Haddad, executive director of the Global Alliance for Improved Nutrition, about COVID-19 and the global food supply system.
When it comes to purchasing organic vs. conventional produce, how do you decide? Here's a list of the top-10 foods to be sure and purchase pesticide-free.
A Q&A with one of the U.S.’s foremost ancient grain farmers on why modern agriculture must merge with organic farming in order to survive climate change.
