Category: Food & Livelihoods

From what’s on your shelves to what’s in the atmosphere, here's the latest on climate and sustainability in the Landscape News bi-weekly digest.

Forest and land tenure rights are vital tools against land grabbing – but many Indigenous peoples and local communities still lack them.

Water-intensive crops like avocados could become a thing of the past as climate change reduces the land’s ability to feed humanity.

In this news roundup: Germany bets on hydrogen, IPCC warns of impending food crisis, and blockchains ensure ethical cobalt in electric cars.

Looking for ideas for your backyard? Here’s how you can replace your manicured lawn with a thriving garden ecosystem in just four steps.

Stories from our archives for Indigenous Peoples Day 2019

Celebrate International Day of the World's Indigenous Peoples with our quiz.

From seed saving to non-linear conceptions of time, ancient Indigenous knowledge continues to transform landscapes and livelihoods today.

A landscape approach aims to reconcile competing objectives for allocating and managing land to achieve social, economic and environmental success.

Today’s proteins come primarily from meat – but raising livestock to feed 9.8 billion people won’t be sustainable. One scientist believes he has the answer.

In this news roundup: Cambodia says no to U.S. trash, Greta Thunberg's new pop-rock hit, and how Pacific islands could morph to survive climate change

New methods of growing rice can increase yields by up to 200 percent, while reducing water use and greenhouse gas emissions.

Our best summer reads: sustainable cities in Japan and Germany, activism in Fiji and South Africa, and showcasing the future of bamboo in China

In this news roundup: journalists tackle the climate crisis, Berlin makes public transport cheaper, and why one airline wants you to fly less.

News to know in our bi-weekly digest