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Climate change is coming for Peru’s potatoes. Now, farmers and researchers are teaming up to equip them for a hotter future.
Rice is a staple for most of humanity, but it’s also a major source of methane emissions. Here’s how sustainable rice farming can work.
Rice production is a major source of methane emissions. Here’s how financiers and farmers are partnering to grow rice more sustainably.
Octopus farming is the latest frontier for aquaculture. But should we really be raising these eight-legged creatures for food?
This month, three new reports reveal just how dire the state of the planet is now. But there’s still hope if we act now before things get worse.
GLF Live with Maria Helena Semedo, Jyotsna Puri and Christopher Brett
Governments are often criticized for not doing enough to protect nature and tackle climate change. Here are five times they did things right.
Here are the three winners of the GLF Nairobi 2023 photo competition, showcasing grassroots climate solutions from around the world.
Vanilla prices are soaring as demand outstrips supply. In Fiji, farmers are reaping the rewards of this highly valuable spice.
Is climate change real – and are humans causing it? Here are your top 10 climate change myths, and how to debunk them.
Urban farming took off in India during the COVID-19 pandemic. Here’s how businesses and policymakers can help it continue to thrive.
In this news roundup: Cities battle the heat, Ecuador votes to ban Amazon oil drilling, and how climate change almost wiped our ancestors out
A Colombian environmentalist explains what sustainable sheep farming looks like, and how local people can stand up against mining interests.
Carbon capture and storage is attracting billions of dollars in investment. But can it really help us solve climate change?
GLF Live with Sarada Krishnan and Michael Abberton
